Sous Chef - Immediate

PT Dwi Mahkota · 📍 Baturaja, Sumatera Selatan · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 7.000.000 – Rp 11.000.000 per month
PT Dwi Mahkota is seeking a talented Sous Chef to join our team in Baturaja, Sumatera Selatan. The ideal candidate will be responsible for assisting the Head Chef in the preparation and execution of daily menu items, ensuring the quality and consistency of our dishes. This is an immediate opening, so we encourage interested candidates to apply without delay.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in planning and preparing daily menus.,Oversee the preparation of food items, including cooking, baking, and grilling.,Ensure the quality and consistency of all dishes served to customers.,Manage the kitchen staff, including assigning tasks and ensuring efficient workflow.,Maintain a clean and organized kitchen environment.,Adhere to health and safety regulations and food handling procedures.,Participate in inventory management and cost control.,Stay updated with culinary trends and techniques to enhance the dining experience.

🎓 Kualifikasi & Syarat

Minimum 2 years of experience as a Sous Chef or similar role.,Proven track record of working in a high-volume restaurant or catering environment.,Strong knowledge of food safety and sanitation practices.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and teamwork skills.,Familiarity with Indonesian and international cuisine.,Willingness to work flexible hours, including evenings and weekends.,Possession of a relevant culinary certification or degree is a plus.

🛠️ Keahlian

Menu planning and developmentFood preparation and cooking techniquesKitchen management and staff supervisionInventory management and cost controlHealth and safety regulationsContinuous learning and adaptation to culinary trends
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